Dairy Farm Question:

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Raw milk has not been pasteurized. Raw milk is not the same as organic milk.

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The acidity may be described as "aromatic" when A. Lactic streptococci and aroma forming Leuconostoc species are growing together B. Streptococcus lactis and other lactis are growing together C. appreciable amounts of volatile fatty acids are produced by Coliform bacteria D. all of the above	Bacterial ropiness in milk is caused by A. slimy capsular material from the cells usually gums or mucins B. slimy capsular material from the cells usually proteins C. slimy capsular material from the cells usually lipids D. all of the above