Dairy Farm Question:
Download Job Interview Questions and Answers PDF
A brown color in milk may result from
A. Pseudomonas putrefaciens
B. the enzymatic oxidation of tyrosine by P. fluorescens
C. both (a) and (b)
D. S. marcescens
Answer:
C. both (a) and (b)
Download Dairy Farming Interview Questions And Answers
PDF
Previous Question | Next Question |
How long do cows live? | Are there antibiotics in milk that reaches the food supply? |