Restaurant Manager Question:

☛ How did you handle meeting a tight deadline?
☛ What do you think, would you be willing to travel for work?
☛ What would make you happy in a job?
☛ Describe a time you were faced with stresses which tested your skills.
☛ What have you done to support diversity in your unit?

Your answer will affect the rest of the interview. Limit your answer to your career background and experience.
Be clear in understanding the responses.