French Pastry Cook Interview Question:

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How would you define success?

French Pastry Cook Job Interview Question
French Pastry Cook Interview Question

Answers:

Answer #1
Success is defined differently for everybody. Just make sure the parameters are defined by you with regards to work life balance, financial gain, career growth, achievements, creating meaningful work / products and so forth. If you can clearly articulate what it means to you that is a strong answer.

Answer #2
This can imply meeting the benchmark and having job done to the level of standard required.

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Tell me something about your family background?If I talked to your three biggest fans, who would they be and why?