Kitchen Prep Interview Question:

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What was the most difficult employee situation you found yourself Regarding Kitchen Prep? How did you overcome the problem?

Kitchen Prep Job Interview Question
Kitchen Prep Interview Question

Answers:

Answer #1
One of employees was conflicting with other and colleague who was prove his was wrong hi denied and was invite union to defend him but we have prove his wrong and I was facing disciplinary action.

Answer #2
Their duties may include fielding telephone calls, receiving and directing visitors, word processing, creating spreadsheets and presentations, and filing. Additionally, administrators are often responsible for office projects and tasks, as well as overseeing the work of junior admin staff.

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Where do you see yourself in five years Regarding Kitchen Prep?In what areas do you think you will need guidance?