Cooking Question: Download Cooking PDF
What strategies do you apply in order to keep yourself organized?
Answer:
I am an inborn manager and usually enter my work station pre organized. To ensure organization at work, I always send requisition for supplies needed at least one day in advance and I always pay special attention to prep work. Things are least likely to go wrong at a cooking station if the prep targets are achieved well in time.
| Previous Question | Next Question |
| Describe your experience with prep-work, cleaning, and working on the line? | How do you ensure a smooth service period? |