Waiter Question:

One should not only look into individual goals, but also should work for organization growth. You can answer by saying that one should able to manage the customers with a great respect and should never be rude to customers. Apart from the food taste the service also should be extraordinary. If their experience is good, they would visit again and again, which will be plus point of the restaurant also they may receive party orders because of the fame spread by the customers. We just have to take care that the customers enjoying the food at our restaurant. This is enough to improve the business and this is how I would help in the restaurant success.