Cooking Question:
Competency Based Kitchen line cooks interview questions:
Answer:
► Describe a situation in which you had to collect information.
► What would you say are your strong points?
► What techniques and tools do you use to keep yourself organized?
► When given an important assignment, how do you approach it?
► How do you feel about taking no for an answer?
► What would you say are your strong points?
► What techniques and tools do you use to keep yourself organized?
► When given an important assignment, how do you approach it?
► How do you feel about taking no for an answer?
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