Banquet Manager Question:

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Tell us what is the most difficult situation you have had to face and how did you tackle it as Banquet Manager?

Banquet Manager Interview Question
Banquet Manager Interview Question

Answer:

Any wedding that has had a time sensitive set-up. For example, we once brought the wrong colour of chair covers to a set up (the ivory and the white were so similar) and I couldn't live with myself if I would have just used what we had, so I just hopped in the car (with less than an hour to set-up and still 70 chair covers to set up) grabbed the chair covers, drove back and just in the nick of time we got everything done. Before deciding I was the one that was going to drive... I knew it would be best to go get the chair covers myself to avoid any phone call of "I can't find them".

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I like what I’m hearing but we’ve got a ton of great candidates. Why should we hire you as Banquet Manager?Explain me what set of skills does one require if one wants to work as a banquet manager?