Cook Baker Chef Question: Download Cook Baker Chef PDF
Tell us about a typical day at work. How does it start? What do you do?
Answers:
Answer #1At the beginning of each day, I inspect the work site to make sure that it is hazard-free. Once the work site is secured, I verify that all tools and equipment are adequate in supply. As soon as the work orders are delivered, I provide workers with security guidelines and carry out drills. During the workday, it is my duty to monitor workers to ensure that they are working according to the enforced safety policies and that any problems or accidents are quickly addressed.
Answer #2yes
Answer #3Yes
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