French Pastry Cook Question:
Explain me about your experience working in this field As French Pastry Cook?
Answers:
Answer #1I am dedicated, hardworking and great team player for the common goal of the company I work with. I am fast learner and quickly adopt to fast pace and dynamic area. I am well organized, detail oriented and punctual person.
Answer #2It is a learning curve and it helped me understand different aspects of how the upper management works with customers, the business acumen part.
I learned how to strategize, plan and execute some of the projects. How to work with people and bring the best out of them.In this process, I also got improved on competencies which are important to me for my long term growth
Download French Pastry Cook PDF Read All 71 French Pastry Cook QuestionsI learned how to strategize, plan and execute some of the projects. How to work with people and bring the best out of them.In this process, I also got improved on competencies which are important to me for my long term growth
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